PoP 🆙 Pick 🆙 Plates ByPoe. 😃 😀😃 Special Announcement Alert:
September 6th is Opening Day. 😄😃😀 Hours of Operation: 😀😃😀 Thursday/ Friday
12 Noon to 8:00 PM
5:00 PM to 8:00 PM 😀😃😀 * All produce comes from
Ocean Beach Wednesday Farmer’s Market. * Beef comes from local Butcher. * Beef is Braised for 🔟 Hours. *2 Signature BBQ Sauces [Cranberry-Balsamic BBQ + Spicy Balsamic BBQ]. *Corn cooked in Almond Milk. *Roasted Potato Salad made from Scratch. *Coleslaw made from scratch. *Texas Toast Point with Smoked Paprika Butter. *Marinated English Cucumbers made from scratch. *Garnished with Fresh Herbs. *Canned Soda & Bottled Water Available. *You can order a plate or a Sandwich only or both * $5.00 for Balsamic BBQ 🍄 Sandwich with Pickle Chips, Roasted 🍅s & Crispy Onions on Smoked Paprika Buttered Texas Toast. (Choose your sauce) * $7.00 for Balsamic BBQ Beef Sandwich with PIckle Chips, Roasted 🍅s & Crispy Onions on Smoked Paprika Buttered Texas Toast. (Choose your sauce) 📞 & Text orders only.
We accept Cash and 💳 only.
We need 24hr advanced notice & you must pre-pay for 50 plates/Sandwiches or more. Please and Thank You.
#chef #sandiego #barbecue #sandiego #pointlomaca #sandiegolocals #sandiegocounty #sandiegoca – posted by chefpoe_bypoe